Fast food workers began organizing a little under one year ago, kicking off a national movement with strikes in New York City and Chicago in April of 2013. Other cities quickly followed suit, with fast food and retail workers walking off the job in Milwaukee, St. Louis, Detroit, and more, demanding a higher minimum wage and the right to organize a union. Less than a year later, on December 5, 2013, the largest fast food strike in history occurred. Workers in over 100 cities walked off their jobs, picketed their employers, and called for a $15 minimum wage.
“It’s okay! We got your back!” Local 1 members from Chicago called out to workers at the McDonald’s at Chicago & Damen. The call has become a rallying cry for the movement, which seeks to empower long-ignored fast food workers. Local 1 Members stood side-by-side with the striking McDonald’s workers, many of who are paid just $8.25 after years of dedicated service.
“I am involved with the fast food campaign to better the economy for everyone,” says St. Louis member Wesley Reed. “[To fix the economy] we have to start from the bottom, not from the top.”
Members from Detroit, St. Louis, and Milwaukee all took part in the nationwide day of action, standing in solidarity with fast food workers across the nation. History was made last week, and it came less than a week after the massive Black Friday protests staged at Wal-Mart locations throughout the country. These monumental actions have brought income inequality to the forefront of the national conversation—an important step in repairing our damaged economy.